Espresso Martini Vibes: Modern Meets Classic Experience
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Time to read 10 min
Introduction
In the catalog of cocktails, very few drinks can combine the sophistication of alcohol and a bold flavor of caffeine. Recently, Espresso Martini mirroring coffee trends has seen a breakout in popularity, dominating social media feeds, lounge menus, and even cocktail parties. But what is it about the espresso martini that makes it so appealing to the general public? Let's dive into its origins, recipe variations, and why it's becoming preferred drink for many.
Table of content
Introduction Brief History Why the Espresso Martini is Trending? The Classic Espresso Martini Recipe Coffee Beans The Best Bars for Espresso Martinis 1. London, United Kingdom 2. New York, United States 3. Los Angeles, United States Hosting an Espresso Martini Cocktail Party Snacks for Espresso Martini Espresso Martini Variations 1. Vanilla Espresso Martini 2. Salted Caramel Espresso Martini 3. Mocha Espresso Martini 4. Spiced Espresso Martini 5. Skinny Espresso Martini Final Thoughts
Brief History
The espresso martini was born in the 1980s by London bartender Dick Bradsell. The story goes like this: a young model walked into the bar Soho Brasserie and asked for a drink that would "wake me up and then f*** me up!" Inspired by her request, Bradsell combined vodka, espresso, coffee liqueur, and sugar syrup, and that‘s how the espresso martini was born. Originally invented as "Vodka Espresso," it evolved into the espresso martini, fitting into the martini craze of the 90s.
Why the Espresso Martini is Trending?
Several factors have contributed to the recent spike in espresso martini popularity:
Instagram-Worthy: The espresso martini is by default photogenic. Its sleek, dark appearance topped with a frothy crema and aesthetically placed three coffee beans makes it a social media asset.
Caffeine Boost: The combination of alcohol and caffeine appeals to those looking for a drink that offers cocktail's elegancy and a wake-up call. It's especially popular in nightlife settings where people need some gasoline for the night.
Versatility: The espresso martini's adaptability to various flavors and dietary preferences makes it a hit with a wide audience. Whether you prefer it sweet, spiced, or low-calorie, there's a version for you.
Craft Cocktail Movement: The rise of craft cocktails has led to a renewed interest in classic drinks with a twist. The espresso martini fits this trend perfectly, combining traditional cocktail techniques with a modern flavor profile.
Nostalgia: The 80s and 90s revival in fashion and culture has brought back many trends from those decades, including the espresso martini. It's a drink that feels both retro, but still contemporary.
The Classic Espresso Martini Recipe
2 min
0 min
1 person
Martini Cocktails
London, UK
Ingredients
Creating the classical variation of espresso martini at home is quite straightforward. Here’s a rock-solid and trusted recipe:
- 50ml vodka
- 30ml freshly brewed espresso
- 20ml coffee liqueur (such as Kahlúa)
- 10ml simple syrup (adjust to your taste)
- Ice cubes
- Coffee beans for styling.
Steps
Step 1
Brew a shot of espresso and let it cool slightly.
Step 2
Fill a cocktail shaker with ice.
Step 3
Add vodka, espresso, coffee liqueur, and simple syrup to the shaker.
Step 4
Shake intensively for about 20 seconds to create a frothy top (layer of foam).
Step 5
Strain into a chilled martini glass.
Step 6
Put three coffee beans for a classic appeal.
Extra Tip
The key to a great espresso martini lies in the shaking - intense shaking is essential to achieve that signature frothy crema on top.
Coffee Beans
The quality of the coffee beans is the key. The coffee you use in an espresso martini can significantly impact its taste. Coffee usually has a stronger and more impactful flavor. Here are some ways to ensure that you extract the best taste out of the coffee beans.
Freshness: Use freshly brewed espresso for the best taste. Stale coffee can make the drink taste bitter.
Bean Roast: While aiming for high-quality, it's important to choose roast that fits desired flavor. Recommended from medium to dark roast.
Flavor needed: Aim for a bold espresso taste with a silky texture. The ideal coffee should strike a perfect balance between the robustness of freshly brewed coffee and a subtle sweetness like dark chocolate. High-end ought to have a palate of luxurious flavors.
Bean type: Either higher-end Martini Cocktail blends or even better specialty coffee. As far as specialty coffee goes, recommended to choose single-origins such as Colombian or Brazilian coffee beans.
Grind Size: Use a fine grind to brew espresso. Fine and consistent grind ensures even extraction and a balanced flavor.
Temperature: Allow the espresso to cool slightly before shaking. Hot espresso can melt the ice too quickly, watering down the drink too much.
Colombian Coffee
Paisa De Selecto Colombian coffee beans may be a good option as castillo coffee beans has a strong body, balanced flavor profile and one of our key taste notes is chocolate.
Being a specialty coffee with 86 point grade, beans offer a much deeper taste feel and that's exactly what good Martini is looking for.
The Best Bars for Espresso Martinis
London, United Kingdom - Soho Brasserie
Soho Brasserie remains a historical tourist side which is still open as a bar. Located in the heart of London’s Soho district, Soho Brasserie is a stylish spot where the Espresso Martini first made its mark. This venue combines modern elegance with a cozy atmosphere. As the birthplace of the Espresso Martini, it’s a must-visit for cocktail lovers in London.
New York, United States - Attaboy
Hidden away from the main tourist sides, the bar is located in New York City's lively Lower East Side, Attaboy is a must-visit for cocktail lovers, especially if you're a fan of Espresso Martini. The place is a hidden gem, with its unmarked door and cozy vibe, offering a unique and personalized cocktail experience. Whether you're out for a night with friends or a date, Attaboy's laid-back atmosphere makes it the perfect spot to enjoy one of New York's best Espresso Martinis.
Los Angeles, United States - The Roger Room
If you’re in LA and looking for an amazing Espresso Martini, The Roger Room is the place to go. The design is focused on a cozy vibe and unconventional circus-themed décor, this bar feels like a hidden gem. Whether you’re a local or just visiting, The Roger Room offers a unique and memorable night out experience.
Hosting an Espresso Martini Cocktail Party
As people keep looking to make get-togethers more exciting, a theme party reflecting nostalgia for the 80s and 90s is becoming a thing. If you want to spice things up, an espresso martini party can be a hit. Here are some tips to make your theme party a success:
Setup: Create a dedicated bar area with all the ingredients and tools needed for making espresso martinis. Include a coffee machine nearby for constantly making espresso shots.
Menu: Offer a variety of espresso martini variations to make your party more exciting. Provide a selection of garnishes and syrups.
Snacks: Serve complimentary snacks and desserts that pair well with espresso martinis. You can check our snack recommendations in the next section.
Ambiance: Set the mood with soft lighting and a playlist that should include smooth jazz from the good old times. Overall, the playlist shouldn‘t be too heavy to set guests in the right mood.
Demonstration: Consider having a cocktail-making demonstration to show guests how to make the perfect espresso martini.
Snaks for Espresso Martini
Ecen though espresso martini can be served on its own, it also fits well with certain food, especially desserts. Here are some recommendations:
Tiramisu: The coffee flavors in the dessert and the cocktail complement each other perfectly.
Chocolate Desserts: Rich chocolate cakes or truffles enhance the deep, robust flavors of the espresso martini.
Cheese: Surprisingly, a salty cheese like aged Gouda can provide a delightful contrast to the sweetness of the drink.
Nutty Desserts: Almond biscotti or hazelnut pralines add a crunchy texture and nutty flavor that pairs well with the coffee notes.
Espresso Martini Variations
1. Vanilla Espresso Martini
Add a splash of vanilla vodka or a few drops of vanilla extract to the classic recipe for a sweeter and more aromatic twist.
Ingredients:
- Vodka : 1.5 oz (45 ml)
- Espresso : 1 oz (30 ml), freshly brewed and cooled
- Vanilla Liqueur : 0.5 oz (15 ml) (such as Licor 43 or vanilla-flavored liqueur)
- Coffee Liqueur : 0.5 oz (15 ml) (such as Kahlúa)
- Vanilla Syrup : 0.5 oz (15 ml)
- Ice : For shaking
- Garnish : Vanilla bean or coffee beans
Instructions:
- Brew your espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, cooled espresso, vanilla liqueur, coffee liqueur, and vanilla syrup to the shaker.
- Shake vigorously until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a vanilla bean or a few coffee beans on top.
2. Salted Caramel Espresso Martini
Use salted caramel vodka and drizzle caramel syrup around the inside of the glass before pouring in the cocktail. Garnish with a pinch of sea salt.
Ingredients:
- Vodka : 1.5 oz (45 ml)
- Espresso : 1 oz (30 ml), freshly brewed and cooled
- Caramel Liqueur : 0.5 oz (15 ml)
- Coffee Liqueur : 0.5 oz (15 ml) (such as Kahlúa)
- Salted Caramel Syrup : 0.5 oz (15 ml)
- Ice : For shaking
- Garnish : Caramel sauce, sea salt, or caramel candy
Instructions:
- Brew your espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, cooled espresso, caramel liqueur, coffee liqueur, and salted caramel syrup to the shaker.
- Shake vigorously until well-chilled.
- Drizzle caramel sauce inside a chilled martini glass (optional).
- Strain the mixture into the prepared martini glass.
- Garnish with a sprinkle of sea salt or a small piece of caramel candy.
3. Mocha Espresso Martini
Add a tablespoon of chocolate syrup to the mix for a rich, mocha flavor. Garnish with a sprinkle of cocoa powder.
Ingredients:
- Vodka : 1.5 oz (45 ml)
- Espresso : 1 oz (30 ml), freshly brewed and cooled
- Coffee Liqueur : 0.5 oz (15 ml) (such as Kahlúa)
- Chocolate Liqueur : 0.5 oz (15 ml) (such as Godiva Chocolate Liqueur)
- Chocolate Syrup : 0.5 oz (15 ml)
- Ice : For shaking
- Garnish : Cocoa powder, chocolate shavings, or chocolate-covered coffee beans
Instructions:
- Brew your espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, cooled espresso, coffee liqueur, chocolate liqueur, and chocolate syrup to the shaker.
- Shake vigorously until well-chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a dusting of cocoa powder, chocolate shavings, or a couple of chocolate-covered coffee beans.
4. Spiced Espresso Martini
Infuse the simple syrup with cinnamon or nutmeg for a warm, spiced variation. This is especially popular during the holiday season.
Ingredients:
- Vodka: 1.5 oz (45 ml)
- Espresso: 1 oz (30 ml), freshly brewed and cooled
- Coffee Liqueur : 0.5 oz (15 ml) (such as Kahlúa)
- Cinnamon Syrup : 0.5 oz (15 ml) (or simple syrup infused with cinnamon)
- Allspice Dram : 0.25 oz (7.5 ml) (optional, for an extra layer of spice)
- Ice : For shaking
- Garnish : Ground cinnamon, star anise, or a cinnamon stick
Instructions:
- Brew your espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, cooled espresso, coffee liqueur, cinnamon syrup, and allspice dram (if using) to the shaker.
- Shake vigorously until well-chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a sprinkle of ground cinnamon, a star anise, or a cinnamon stick.
5. Skinny Espresso Martini
Replace the simple syrup with a low-calorie sweetener and use a light coffee liqueur for a lower-calorie version.
Ingrediants:
- Vodka : 1.5 oz (45 ml)
- Espresso : 1 oz (30 ml), freshly brewed and cooled
- Sugar-Free Coffee Liqueur : 0.5 oz (15 ml) (such as a sugar-free Kahlúa alternative)
- Sugar-Free Vanilla Syrup : 0.5 oz (15 ml) (such as Torani or Monin)
- Ice : For shaking
- Garnish : Coffee beans or a dusting of cocoa powder
Instructions:
- Brew your espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, cooled espresso, sugar-free coffee liqueur, and sugar-free vanilla syrup to the shaker.
- Shake vigorously until well-chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a couple of coffee beans or a light dusting of cocoa powder.
Final Thoughts
The espresso martini is more than just a cocktail; it's a sign of retro culture that combines the best of both coffee and cocktail flavor worlds. Whether you're enjoying it at a bar, or choosing it to serve at a party, the espresso martini's 90s symbol and flexible recipe, make it to be an appealing choice. Cheers!
What 3 coffee beans on espresso martini symbolizes?
3 coffee beans on an espresso martini symbolize health, wealth, and happiness
Can you use decaffeinated coffee in an Espresso Martini?
Yes, decaffeinated coffee can be used for espresso martini cocktails to avoid unwanted caffeine kick.
What are the most popular espresso martini variations?
Classic Espresso Martini for its known perfect balance of coffee flavor and a smooth, slightly sweet taste. Vanilla and Salted Caramel Espresso Martini have recently been gaining popularity as well.
Martynas is a dedicated entrepreneur and owner of specialty coffee company Paisa De Selecto, LLC. Educated in Bs Entrepreneurship, he emphasizes the fusion of traditional Colombian coffee culture with customer needs in modern society.
